Django Western Tacos, on Hamilton Avenue in Northside, already has added several more adventurous dishes to the menu, including a grilled salmon entree -- a steal at $12 00 that my friend pronounced "the best salmon dish I've ever had." Within the next few months, they'll head further in the direction of a restaurant that also serves tacos rather than a taco-centric place, according to the manager.
|Django: tacos and more|
Meanwhile, the best (IMHO) tacos slinger in town -- Bakersfield in OTR -- is developing their second restaurant across Vine Street, called Eagle. (This has been in the works for a few months.) According to a hostess at an eatery near Bakersfield, Eagle will be "more of a restaurant with a bar [instead of] the bar with food that Bakersfield now is." (Don't tell that to me -- I love their tacos, in large part because they make their tortillas in house. Of course, they also make one or two of my favorite bourbon drinks.)