We prefer eating at the bar rather than in a dining room at this lively spot on the edge of Washington Park. Here's a shot of our delicious appetizers -- haricots verts salad (with hearts of palm, roasted garlic, roasted tomatoes and frisee) and cured Scottish salmon. Then we split a mushroom flatbread, with drinks of course, before heading out to catch "Rosencrantz and Guildenstern Are Dead" at the Shakespeare Theater.
If you haven't tried Zula's yet, you need to. Here's a link to their website.